Graveyard Dip (Halloween Brownie Batter Dip)
A no-bake Halloween treat that’s rich and creamy, perfect for dipping cookies, fruit, or pretzels.
- Prep Time: 15
- Total Time: 15
- Yield: 8 servings
- Category: Dessert
- Method: Mixing
- Cuisine: American
- Diet: Vegetarian
Ingredients
- 8 oz Cream Cheese, softened
- ½ cup Butter, softened
- 1 cup Powdered Sugar
- ½ cup Cocoa Powder
- 1 tsp Vanilla Extract
- ½ cup Semi-Sweet Chocolate Chips
- 1 cup Crushed Cookies (like Oreos)
- Gummy Worms, for decoration
Instructions
- Mix the cream cheese and butter in a large mixing bowl until smooth and creamy.
- Add the powdered sugar and cocoa powder, mixing on low speed until incorporated.
- Incorporate the vanilla extract and blend until combined.
- Fold in the chocolate chips gently with a spatula.
- Assemble the dip in a serving bowl, smoothing the top.
- Decorate with crushed cookies and gummy worms for a spooky effect.
- Serve with your choice of dippers.
Notes
Ensure that cream cheese and butter are at room temperature for easier mixing. For the best flavor, refrigerate for 30 minutes before serving.